WELCOME TO ORCHARDLEA FOODS
Family Run, Independent, Food Wholesaler In Devon
WELCOME TO ORCHARDLEA FOODS
Family Run, Independent, Food Wholesaler In Devon
CHRISTMAS 2026
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Get ready for the festive season—click to explore our exclusive Christmas range.
Quality Food and Drink for South West Businesses
A carefully selected wholesale range, dependable service and a personal approach for retailers, delis, cafés and farm shops.
FEATURED SUPPLIER
Langage Farm Dairy
Discover quality dairy products from a trusted local supplier, proudly featured within the Orchardlea Foods range.
Proudly Supplying the South West
Supporting businesses across Devon, Cornwall, Somerset and beyond with quality products and reliable wholesale supply.
WELCOME TO ORCHARDLEA FOODS
Here at Orchardlea Foods we work closely with delis, farm shops, cafés and Community shops to supply the best food and drink from local artisan producers across the Southwest. Looking for dependable supply, strong product knowledge and a carefully selected range? Look no further than Orchardlea Foods.
Trusted by businesses across Devon AND The South West
We focus on building long-term relationships with our customers by offering reliable service, quality products and a personal approach.
5.0/5.0
Verified Google Reviews
Order Online Or On your phone
Your Wholesale Ordering, Made Simple.
Order from Orchardlea Foods wherever you are, whenever it suits you. Our Orderlion app makes managing your wholesale orders quicker and more convenient, putting everything you need right at your fingertips.
Order Anytime, Anywhere
Place your wholesale orders whenever and wherever it suits your business.
Save Your Favourites
Keep your regular products close at hand for quicker, easier repeat ordering.
Exclusive Offers
Discover regular discounts and special offers available through the app.
Easy Communication
Get in touch with our team quickly using the app's built-in messaging.
New to Orchardlea? Let's Get You Set Up.
To access online ordering, you’ll first need a trade account with us. Simply complete our account application form and return it to the team so we can get you set up and ordering as quickly as possible.
Our products
Popular Product ranges
Browse some of our most popular product ranges here. We’re proud to supply a wide selection of products; from local Southwest cheeses to sliced and cured meats alongside quality larder, deli and frozen items perfect for stocking in your deli, café, farm shop or community shop.
Why Businesses Choose Orchardlea
We work with independent businesses across the South West who value dependable service, quality products and a more personal approach to wholesale supply.
Dependable by Nature
Consistent service, dependable ordering and a team that understands the importance of getting the basics right.
Carefully Selected Range
A broad and thoughtful product range shaped around quality, shelf appeal and what works for independent businesses.
A more personal Approach
Responsive, knowledgeable and easy to deal with, we aim to build long-term relationships, not just process orders.
Where we deliver
Supplying Businesses Across the South West
From Devon and Cornwall to Somerset and beyond, Orchardlea Foods supplies independent retailers, delis, cafés, farm shops and foodservice businesses across the region.
Our South West focus allows us to offer a more personal service while helping customers access quality products that suit their business and their customers.
First established as a market stall, Ann began Waterhouse Fayre in 2004. Today the business has a purpose-built kitchen in Mid Devon where they produce their small batch jams and chutneys still using traditional, home baking methods.
Based on the banks of the River Dart in South Devon, Sharpham Cheese has been crafting award-winning artisan cheeses for over 40 years. Using locally sourced milk and traditional cheesemaking methods, their range is renowned for its exceptional flavour, quality, character and pristine white colour. We visited Greg and Nicky at Sharpham back in 2025. It was great to have a tour of the dairy and see the cheese making first hand.
Between Crediton and Exeter, Quicke’s cheeses are individually hand-crafted using recipes dating back generations. The cheeses are all cloth bound in the traditional way and matured in the Quicke’s Cathedral of Cheese. We went to visit the dairy in 2025 and the huge cheese maturation room is an incredible cheese lovers dream.
Simon and Suzi have been producing the Chunk of Devon award-winning pies, pasties and sausage rolls from their unit in Ottery St Mary since 2006. We have worked with them for a long time now and seen the brand grow and grow to now include the Chunk Gluten Free range.
These hand-crafted soft cheeses are produced by Martin and the team near St Austell in Cornwall. Made using organic milk sourced exclusively from within Cornwall their range of cheeses are creamy, rich and combined with the best ingredients.
Down in Ponsanooth near Truro Lynher Dairies have been producing their Cornish Yarg cheese sinch 1984 using a 16th century recipe. Today their nettle wrapped cheeses are as popular as ever with Garlic and ‘naked’ varieties now available too.
Like us, Bays are a family run business with brothers Mark and Peter producing award-winning craft ale, lager and beers from their unit in beautiful Torbay. We went to visit them in 2025 and had a tour of the brewery which budding home brewer MD Liam really enjoyed!
These speciality cheeses are produced by Anita and Philip near Shepton Mallet in Somerset. Their high-quality milk is sourced directly from the farm and combined with skilled cheesemakers results in truly delicious cheeses.
Tony and Rose took the reins all the way back in 1983 and have expanded the brand throughout the South West. Their sausages are freshly made each day from their factory in Crediton using pork from English farms to a secret original recipe established by Mr Chinn.
Cider lover Barney started Sandford Orchards back in 2002 after not being able to find a cider that he wanted to drink. Based in Crediton the Sandford brand has truly taken off and represents Devon on the world cider stage. Their Alcohol Free Red Zero won Gold at the World Cider Awards 2025!
Using milk from local farmers on the edge of Dartmoor Richard and his team produce their cheeses using traditional methods which certainly isn’t an easy job. We found this out first hand when we went for a supplier visit and Richard certainly put us to work!
Based in Bridport Neil and Maria took over the business in 2016 but the same ethos of that proper ‘home-baked’ feel and quality of their cakes remains. We first started stocking these in 2023 and they have only grown in popularity since then.
Ben and Sally established The Ginger Cat Deli in 2015 and from their kitchen in Cullompton they produce pasties, pies, quiches and sausage rolls. We started working with them back in 2021 and now offer their range of selected pasties, sausage rolls and quiches wrapped ready for retail.
We started working with Brigitte and Christophe in 2025 and their restaurant quality, frozen ready meals have been popular ever since. Christophe is a trained chef and the company was founded on the belief that ‘great food should be effortless to enjoy’. Their meals are packed full of the best ingredients combined with innovative recipes.
First established as a market stall, Ann began Waterhouse Fayre in 2004. Today the business has a purpose-built kitchen in Mid Devon where they produce their small batch jams and chutneys still using traditional, home baking methods.
Based on the banks of the River Dart in South Devon, Sharpham Cheese has been crafting award-winning artisan cheeses for over 40 years. Using locally sourced milk and traditional cheesemaking methods, their range is renowned for its exceptional flavour, quality, character and pristine white colour. We visited Greg and Nicky at Sharpham back in 2025. It was great to have a tour of the dairy and see the cheese making first hand.
Between Crediton and Exeter, Quicke’s cheeses are individually hand-crafted using recipes dating back generations. The cheeses are all cloth bound in the traditional way and matured in the Quicke’s Cathedral of Cheese. We went to visit the dairy in 2025 and the huge cheese maturation room is an incredible cheese lovers dream.
Simon and Suzi have been producing the Chunk of Devon award-winning pies, pasties and sausage rolls from their unit in Ottery St Mary since 2006. We have worked with them for a long time now and seen the brand grow and grow to now include the Chunk Gluten Free range.
These hand-crafted soft cheeses are produced by Martin and the team near St Austell in Cornwall. Made using organic milk sourced exclusively from within Cornwall their range of cheeses are creamy, rich and combined with the best ingredients.
Down in Ponsanooth near Truro Lynher Dairies have been producing their Cornish Yarg cheese sinch 1984 using a 16th century recipe. Today their nettle wrapped cheeses are as popular as ever with Garlic and ‘naked’ varieties now available too.
Like us, Bays are a family run business with brothers Mark and Peter producing award-winning craft ale, lager and beers from their unit in beautiful Torbay. We went to visit them in 2025 and had a tour of the brewery which budding home brewer MD Liam really enjoyed!
These speciality cheeses are produced by Anita and Philip near Shepton Mallet in Somerset. Their high-quality milk is sourced directly from the farm and combined with skilled cheesemakers results in truly delicious cheeses.
Tony and Rose took the reins all the way back in 1983 and have expanded the brand throughout the South West. Their sausages are freshly made each day from their factory in Crediton using pork from English farms to a secret original recipe established by Mr Chinn.
Cider lover Barney started Sandford Orchards back in 2002 after not being able to find a cider that he wanted to drink. Based in Crediton the Sandford brand has truly taken off and represents Devon on the world cider stage. Their Alcohol Free Red Zero won Gold at the World Cider Awards 2025!
Using milk from local farmers on the edge of Dartmoor Richard and his team produce their cheeses using traditional methods which certainly isn’t an easy job. We found this out first hand when we went for a supplier visit and Richard certainly put us to work!
Based in Bridport Neil and Maria took over the business in 2016 but the same ethos of that proper ‘home-baked’ feel and quality of their cakes remains. We first started stocking these in 2023 and they have only grown in popularity since then.
Ben and Sally established The Ginger Cat Deli in 2015 and from their kitchen in Cullompton they produce pasties, pies, quiches and sausage rolls. We started working with them back in 2021 and now offer their range of selected pasties, sausage rolls and quiches wrapped ready for retail.
We started working with Brigitte and Christophe in 2025 and their restaurant quality, frozen ready meals have been popular ever since. Christophe is a trained chef and the company was founded on the belief that ‘great food should be effortless to enjoy’. Their meals are packed full of the best ingredients combined with innovative recipes.
Local Suppliers
We’re Proud to Work with Some of the best suppliers the south west has to offer
We work closely with trusted suppliers across the South West who share our commitment to quality, provenance and great products.
Do You Have a Product We Should Know About?
We are always interested in hearing from local producers and South West suppliers with quality products that could be a good fit for the Orchardlea range. If you think you have something worth sharing, we would love to hear from you.
Our sister brand
West Country Olives
Award-winning olives, made in the South West.
West Country Olives brings together carefully sourced Mediterranean olives with locally inspired flavours and ingredients, exclusively produced, packed and distributed by Orchardlea Foods.
Available in both retail and foodservice formats, our award-winning range is exclusive to Orchardlea, meaning you won’t find these olives through any other wholesaler.
The range has become a firm favourite with delis, farm shops, cafés and other independent businesses across the South West.
What our customers say
We focus on building long-term relationships with our customers by offering reliable service, quality products and a personal approach.
5.0/5.0
Verified Google Reviews
Frequently Asked Questions
We work with independent businesses across the South West who value dependable service, quality products and a more personal approach to wholesale supply.
Is there a minimum order value?
Most of our delivery areas don’t have a MOQ, if you are in an area that’s abit further afield there maybe a min order required.
Do I have to order everything in case units?
No, most of our products can be ordered in single units quantity as well as case size.
How do your retail prepacked cheese and meats come packaged to us?
There are a couple of options –
- Label with a price (most of our retail cheese and meats have a price mark up of 30%)
- Label no price
What products do you supply?
Orchardlea Foods supplies a wide range of wholesale food products including fresh produce, chilled foods, frozen foods, dairy, meat, dry goods, beverages, catering essentials and locally sourced products from trusted Southwest producers.
Do you stock local Southwest produce?
Absolutely. Supporting local producers is at the heart of what we do. We work with many independent suppliers across the Southwest to offer a niche quality local food and drink offering.
How can I pay?
We ask for Pro Forma payment for first orders, then the options are as below
- 21-day account
- Cash on delivery
- Direct Debit facilities where we can take your payments automatically for you either weekly or 21-days
Can I order online?
Yes! We have got a new online ordering app which we have just launched in 2026, which is going really well. Fear not you can also order over the phone and via email.
When do I need to place my order?
We ask for orders to be placed by Midday the day before your delivery.
Do I need to pre order?
Most of our products you can order for next day delivery, however there are some fresh provision lines that require a pre order such as –
- Ginger Cat
- Grumpies
- Moore’s
When do you deliver in my area?
We deliver all across the South, some areas one delivery a week and some two. Below is a summary of the areas we cover. We do deliver to a lot more areas than this so do enquire if your area isn’t on the list.
- Monday: Taunton, Crewkerne, Chard, Bridport, Exmouth, Tiverton, Cullompton
- Tuesday: Newton Abbot, Torquay, Paignton, Totnes, Okehampton, mid-Devon, Copplestone, Crediton, Dartmouth, Dawlish, Teignmouth, East Devon, Lyme Regis, Axminster
- Wednesday: South Hams, Ottery St Mary, Truro, St Austell, Lostwithiel, Liskeard, Saltash, Dartmoor, Tavistock, mid-Devon, Crediton, Witheridge, South Molton
- Thursday: Torpoint, Plymouth, Ivybridge, Exmoor, Taunton, Wellington, Okehampton, Launceston, Bodmin, Hatherleigh, Bridgwater, Clevedon, Radstock, Wells, Bruton, Cullompton
- Friday: Cullompton, Dunkeswell, Tiverton, Witheridge, Copplestone, North Devon, East Devon, Lyme Regis, Axminster, Honiton, Dawlish, Teignmouth, Dartmoor, Exeter
How do I open a trade account?
Opening an account is simple. Complete our online account application form via our website (link here) or contact our friendly team and we will email you a copy , and we’ll guide you through the process so you can start ordering as quickly as possible. Alternatively request to become a customer via our Online order app and we will be in touch.
How do I pay?
Credit account – 21 Days, Cash on Delivery, pay as you go and we have a direct debit option too.