Description
This Lamb Provencal with Gnocchi is made using braised lamb shoulder in a flavoursome Mediterranean sauce, infused with sun-dried tomatoes and black olives. This wonderful dish is served with gnocchi and garnished with parmesan for an elegant and comforting meal.
Available to order in single 320g portions.
Bistro Chef are producers of a range of delicious ready meals based in Bath. They are a family run business with chef Christophe leading the recipes and production and Brigitte focusing on business development. Their meals are traditionally French but with British flair and ingredients. They are passionate about providing authentic French bistro food made for the convenience of home. Check out the rest of their range here.
