Description
Dauphinois Potatoes or Pommes Dauphinois is a well loved classic dish. This one features delicate layers of thinly sliced potatoes baked with cream and cheese and subtly infused with garlic and fresh thyme. This comforting dish pairs beautifully with the Bistro Chef Boeuf Bourguignon or Confit Duck leg or makes an ideal side to cold cuts following a roast.
Available to order in individual 320g portions.
Bistro Chef are producers of a range of delicious ready meals based in Bath. They are a family run business with chef Christophe leading the recipes and production and Brigitte focusing on business development. Their meals are traditionally French but with British flair and ingredients. They are passionate about providing authentic French bistro food made for the convenience of home. Check out the rest of their range here.
