British Food Fortnight – Georgie Porgie’s Puddings

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It’s British Food Fortnight and we’re celebrating by showcasing the best the south west has to offer with a focus on our local producers.

Today we’re highlighting Georgie Porgie’s Puddings.

George established Georgie Porgie’s Puddings back in 1994. Since then they have gone on to win multiple awards for their traditional puddings and sponges.

Made using the finest quality ingredients combined with traditional cooking techniques these puddings are wonderfully light and airy. Every one of their puddings and sponges are made by hand from the purpose built Georgie Porgie kitchen in Budleigh Salterton, Devon.

We stock the following range from Georgie Porgie available in 142g (serves 1-2) and 454g (serves 3-4):

APPLE & CIDER PUDDING

CHOCOLATE ORANGE & BAILEYS PUDDING

LEMON & PIMM’S PUDDING

ORANGE & COINTREAU PUDDING

ULTIMATE GIN PUDDING

TRADITIONAL CHRISTMAS PUDDING (seasonal item)

STICKY TOFFEE STEAMED SPONGE (pre-order required)

TREACLE STEAMED SPONGE (pre-order required)

SPOTTED DICK STEAMED SPONGE (pre-order required)

JAM STEAMED SPONGE (pre-order required)

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